Time for a vegan Bolognese. This one features pea protein, basil, oregano, tomatoes, white wine, and jaggery.
Replies
I had to google jaggery. Once again, I've learned something new. 🙂
aug 24, 2025, 12:42 pm • 1 0 • view
Looks delicious. Still anxiously awaiting your cookbook!
aug 23, 2025, 11:49 pm • 4 0 • view
Why?
aug 24, 2025, 1:58 am • 0 0 • view
Oh, for the love of ... Garlic. You forgot the garlic again.
aug 24, 2025, 3:31 am • 2 0 • view
Ah. There's onion and garlic in there too
aug 24, 2025, 4:20 am • 2 0 • view
Allium is right with the world.
aug 25, 2025, 12:26 am • 0 0 • view
The idea of vegan Bolognese makes me squirm a wee bit, but that picture says otherwise—looks delicious!
aug 24, 2025, 12:30 am • 1 0 • view
Looks super fresh and yummy
aug 24, 2025, 12:18 am • 1 0 • view
Interesting. Smells delicious
aug 23, 2025, 11:53 pm • 1 0 • view