What an interesting idea. I must try this. It looks a bit speckled, which isn't bad, but could you have strained the browned butter in making the frosting?
What an interesting idea. I must try this. It looks a bit speckled, which isn't bad, but could you have strained the browned butter in making the frosting?
The speckling is intentional, it uses only a half a stick of brown butter and a third-cup of milk powder to make the flavor base. www.tiktok.com/t/ZT6sfaA5N/