When a man turns 40 years old, he is forced to make a choice: 1. Learn to love grilled chicken 2. Become 600 lbs There is no third option.
Replies
And beer is a good meal replacement
jul 31, 2025, 2:38 pm • 1 0 • view
That grilled chicken cannot be thighs with skin on though smh.
jul 31, 2025, 2:06 pm • 1 0 • view
I leave the skin on and if I need to cut back on calories, there are two weenie dogs who will enjoy the skin.
jul 31, 2025, 3:33 pm • 0 0 • view
3. Vegetarian diet?
aug 9, 2025, 9:51 pm • 0 0 • view
There's a third very restrictive dietary option that would leave you with a chlorophyll complexion.
jul 31, 2025, 4:37 pm • 1 0 • view
🤭
jul 31, 2025, 4:14 pm • 1 0 • view
Everyone is going to give you advice on what to eat and how to exercise. Listen to me, GENES You have to be born with the right genes. Good luck!
jul 31, 2025, 7:02 pm • 1 0 • view
jul 31, 2025, 2:01 pm • 0 0 • view
Focus on how you’ll digest meals and it becomes easier
jul 31, 2025, 1:44 pm • 1 0 • view
Visit a civilized country and learn to eat
jul 31, 2025, 3:33 pm • 1 0 • view
Been vegan 30 years. I’m 56. I’m not 600 lbs. I love chickens, alive not grilled.
jul 31, 2025, 2:10 pm • 1 0 • view
Grilled is better than baked🤷♂️
aug 2, 2025, 3:14 pm • 0 0 • view
Don't forget the side salad
jul 31, 2025, 1:32 pm • 1 0 • view
Spend an hour exercising every day eat what ever you want.
jul 31, 2025, 2:11 pm • 1 0 • view
Learn to love your spice rack too. There are multiple recipes for grilled chicken that are healthy and tasty. Variety makes healthy food choices more bearable.
jul 31, 2025, 3:32 pm • 0 0 • view
Second this. Cumin Ancho Garlic powder Gochujang Lime juice All of it goes a long way to flavor chicken Also don’t sleep on tofu, once pressed and seasoned right it makes a great non-meat protein alternative. As my wife says, “six packs start in the kitchen”
aug 2, 2025, 7:59 pm • 1 0 • view
Dry whole spices, toasted briefly to wake up the essential oils then ground really has some kick. Dry brining is a good way to flavor poultry through and through. Sometimes, a simple sprinkle of salt and pepper is good enough and sometimes I want my tongue to tingle just a little.
aug 2, 2025, 8:11 pm • 0 0 • view
Root around in the door of your frig too. Soy sauce, steak sauce can be used in marinades. Never fail chicken glaze. Combine that last little bit of jam or jelly with the same amount of mustard. Brush on at the end of cooking. 57 sauce mixed with honey is really good too.
aug 2, 2025, 8:05 pm • 0 0 • view
I mean I didn’t want to get DTJB all spun up, but yeah making a few sauces is killer. Grab some garlic chili at the H Mart Tzatziki My personal favorite is Bitchin’ Bombay sauce. Not sure how healthy but delicious when I need a treat flavor.
aug 3, 2025, 1:54 am • 2 0 • view
All for a good cause. Chicken day in and day out can get monotonous. I have eight packages of chicken breasts that were marked down to $2 a package in the freezer and guys like DTJB get me thinking about what to do with them.
aug 3, 2025, 4:31 am • 0 0 • view