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Kate Allen @kateallen.ft.com

Honey miso aubergine … incredible.

aug 17, 2025, 2:10 pm • 2 0

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Hetan Shah @hetanshah.bsky.social

Ok I must by miso paste - one of those things I’ve never learned how to use…

aug 17, 2025, 2:13 pm • 0 0 • view
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Hetan Shah @hetanshah.bsky.social

*buy

aug 17, 2025, 2:13 pm • 0 0 • view
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Mark Goodrich @markgoodrich.bsky.social

Miso plus aubergine is one of the all time great flavour combinations. Google nasu dengaku for Japanese-style recipes that do this.

aug 17, 2025, 2:42 pm • 3 0 • view
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Ian Moss @thebriefwriters.com

I did some cod marinaded in miso paste and mirin this week. Was really good.

aug 17, 2025, 2:16 pm • 1 0 • view
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Kate Allen @kateallen.ft.com

Oh miso is an incredibly useful ingredient! Honey miso cod also works very well, if you eat fish. I had the most amazing honey miso cod at a place in Canary Wharf with George Iacobescu (name dropping, sorry!) about a decade ago. Could eat that dish every day.

aug 17, 2025, 2:16 pm • 3 0 • view