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Christopher @cblittlefield.bsky.social

What does one do to keep the custard from getting grainy? I think I overcooked my only attempt.

apr 2, 2025, 2:34 am • 0 0

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plattyqueen0.bsky.social @plattyqueen0.bsky.social

She would mix the sugar,egg and buttermilk mixture together for a while before adding to the crust.

apr 2, 2025, 2:37 am • 1 0 • view