If this is real curd cheese, they need to multiply by 10 at least
If this is real curd cheese, they need to multiply by 10 at least
I read before, that in France theyβre using some sort of fondue cheese. No real cheddar curds. Yuck.
Not interested at all
Nope.
Have never tried poutine- it just looks so nauseating.
Itβs a young lads meal, π