If you're smart like me, save your jar of pickle juice after you finish the pickles off. It makes a flavorful quick and easy brine for all your white meat dishes. If you're dumb like me, proceed to spend all the time you saved making scalloped potatoes at midnight 🙄🍽️
Please know that my mom was nine years. A widow before she posted anything.
we call that 'pickled chicken' here, but I haven't tried pork those potatoes came out looking great
Great idea! I've always saved pickle juice to stop late night leg cramps & it works. I use that rarely and good to know I can use it in other ways so it won't go to waste💙🦋
Yeah, ok, I'm good with how the scalloped potatoes came out even if they took nearly two hours. Chives from the garden 🍽️
Ever since I was laid off last week, I've been totally channeling my inner Bob during his InsomniBob episode. He finally gets to deep dive into his love of cooking and I'm here for it. I don't mind staying up late trying new recipes and spending some alone time in the kitchen. It's church.