Enough for jam? (1 kg)
Replies
Depends how much you need! Btw we make jam by just whizzing uncooked fruit with chia seed. Leave overnight in the fridge. Fresh blackberry jam with peanut butter on my breakfast toast this morning - yum!
jul 20, 2025, 3:35 pm • 0 0 • view
Redcurrants do need a bit of sugar in my view…
jul 20, 2025, 3:48 pm • 0 0 • view
Add to taste - I like the sharpness in combination with other foods.
jul 20, 2025, 4:01 pm • 0 0 • view
1:1 fruit:sugar according to the prophet.
jul 20, 2025, 4:01 pm • 0 0 • view
Two jars I reckon.
jul 20, 2025, 3:32 pm • 0 0 • view
Add some apple...?
jul 20, 2025, 3:32 pm • 0 0 • view
Heretic
jul 20, 2025, 3:33 pm • 0 0 • view
That's me... :-)
jul 20, 2025, 3:34 pm • 0 0 • view
Ah, we used to have whitecurrants too but lost the plants during some landscaping. Fruit picking is hard work, but currants are a dream - no thorns or prickles and you just grab these big, beautiful handfuls…I really love the jam too. Second favorite to crabapple.
jul 20, 2025, 8:39 pm • 1 0 • view