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M&M Adventures @mmadventures.bsky.social

In the meantime I finished the plums and they are ready! 3 kg does take some time. Let’s hope it’s enough! Recipe said 2.5 kg, but my experience is that you want them tight on the cake, so better get some more.

A blue bowl with de-stoned plums. Cut into quarters without quarters without totally being cut all the way through so that they can be spread out with skin down.
aug 30, 2025, 11:25 am • 3 0

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M&M Adventures @mmadventures.bsky.social

The dough has been rolled out and needs another period of rest before we add the Zwetschgen.

A black, deep baking tray laid out with the dough. It comes up on the sides like it would for a quiche.
aug 30, 2025, 11:28 am • 3 0 • view
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M&M Adventures @mmadventures.bsky.social

Ok, had far too many Zwetschgen. Couldn’t come close to fit them all in. I guess I will make some Stew with them to have with Müsli in the mornings.

The baking tray from previous posts now has been densely layered with rows of plums. A blue bowl with quite a few cut up plums in it. It’s about 1/4 of the bowl.
aug 30, 2025, 12:08 pm • 3 0 • view
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M&M Adventures @mmadventures.bsky.social

And it’s done! Last step: sprinkle cinnamon sugar over it while still hot. I am going to take it to the house‘s BBQ with the neighbors tonight. An event that was surprisingly organized by the couple living underneath us and without precedent in my 12 years here. Hopefully it will be a fun evening!

Bakingtray with finished Zwetschgendatschi. Next to it is a bowl with cinnamon sugar.
aug 30, 2025, 12:26 pm • 8 0 • view
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Claire @clairesmith1848.bsky.social

That is impressive!

aug 30, 2025, 12:45 pm • 1 0 • view
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M&M Adventures @mmadventures.bsky.social

Your baking threads inspired me to post about it.

aug 30, 2025, 12:58 pm • 1 0 • view
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Claire @clairesmith1848.bsky.social

Game knows game. 😊 But I am not sure I have the patience to place all the fruit so precisely. Well done!

aug 30, 2025, 1:08 pm • 1 0 • view
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Black Forest Cyclist @blackforestcyclist.bsky.social

The BBQ will be great for the esprit de maison. We have one every year. This year the weather was fantastic. Not too hot, just nice.

aug 30, 2025, 3:48 pm • 2 0 • view
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M&M Adventures @mmadventures.bsky.social

It’s almost like they purposely waited for the American to leave …

aug 30, 2025, 4:14 pm • 0 0 • view
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Black Forest Cyclist @blackforestcyclist.bsky.social

It's a lost opportunity for them. They could've learnt so much about the benefits of A/C, automatic transmission, and plastic straws. Instead, they just get fresh homemade Zwetschgenkuchen. It's their loss, and everybody can see that.

aug 30, 2025, 4:25 pm • 2 0 • view
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M&M Adventures @mmadventures.bsky.social

The event was a big success (I guess because they didn’t know what they missed out on), and so was the Zwetschgendatschi. I have two small pieces left over.

aug 30, 2025, 8:41 pm • 1 0 • view
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M&M Adventures @mmadventures.bsky.social

You do truly get it!

aug 30, 2025, 4:32 pm • 1 0 • view