6 years sober here. Kombucha I found too vinegary. I have a gazillion types of tea and infusers and a Drinkmate water fizzer that’s fizzes anything.
6 years sober here. Kombucha I found too vinegary. I have a gazillion types of tea and infusers and a Drinkmate water fizzer that’s fizzes anything.
I’ve got a drinkmate too, carbonated lemonade in the summer is so good
ferment grated fresh ginger with sugar and a tiny bit of champagne yeast into ginger soda
always wanted to do a ginger bug