My late husband spent years working as the lead cook in a breakfast/lunch/brunch spot, and this is exactly how he taught me to cook bacon. (Bonus: cook the bacon on a rack with a baking sheet.)
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♥️ Good call on the rack idea. I like mine a little on the soggier side so I’m good with the grease but the rack basically makes it health food keeping the grease at bay.
aug 23, 2025, 1:11 pm • 0 0 • view
Parchment paper is my favorite method in truth, but I’m trying to be less wasteful etc. (Bacon does get a bit crispier that way, too.)
aug 23, 2025, 1:28 pm • 1 0 • view