Tasting History with Max Miller (@tastinghistory.bsky.social)
The Deadly Life of a Victorian Baker - youtu.be/yf8rxJk4QzQ?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
The Deadly Life of a Victorian Baker - youtu.be/yf8rxJk4QzQ?...
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
The Tasting History Cookbook - amzn.to/42O10Lx
Tasting History with Max Miller (@tastinghistory.bsky.social)
A 3,700 year old recipe from Babylon.
Tasting History with Max Miller (@tastinghistory.bsky.social)
What was food like in Folsom Prison in 1925? youtu.be/8yOcq4eTct8?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Italian Stuffed Tomatoes from 1773
Tasting History with Max Miller (@tastinghistory.bsky.social)
Eating on the Japanese home front during World War 2. youtu.be/OStTXWtsrR0?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Was Key Lime Pie invented in the Florida Keys or in New York? Well, maybe both… This recipe from 1933 is definitely from the Keys. youtu.be/ZFE9qFHvm7g?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
A French lemonade from 1651
Tasting History with Max Miller (@tastinghistory.bsky.social)
In medieval Europe, pigs could be so murderous, than they were actually put on trial for their crimes. This wasn’t a one time event, but a semi regular occurrence. youtu.be/u88xiradDLg?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Medieval Barley Water - Sweet Tisane Support Team Water Here - tilt.fyi/fVybTQVI51
Tasting History with Max Miller (@tastinghistory.bsky.social)
How did Medieval people drink water? youtu.be/c45Lu5-3Ji4?... Join #teamwater tilt.fyi/oWa2GhGvpQ
Tasting History with Max Miller (@tastinghistory.bsky.social)
A soup for the Great Mongol Khan - youtu.be/zDlRlgvOncI?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
First try at making this spam recipe was a complete debacle. youtu.be/XdYjy4RENtI?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
SPAM gets a bad rap, but it was instrumental in saving millions of lives during and after WW2. It’s also a great way to get your monthly allotment of salt. youtu.be/XdYjy4RENtI?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Breakfast on the Oregon Trail. Full recipe at www.tastinghistory.com/recipes/john...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Typhoid Mary’s Peach Ice Cream youtu.be/jq-yqtIQ3y8?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
During Prohibition, alcohol companies like Anheuser-Busch and Yuengling switched from brewing beer to making ice cream. 🍨 They continued to sell the dessert until Prohibition was repealed and, in the case of Yuengling, they continue to sell ice cream to this day.
Tasting History with Max Miller (@tastinghistory.bsky.social)
These mushrooms killed an Ancient Roman Emperor. Full recipe at www.tastinghistory.com/recipes/roma...
Tasting History with Max Miller (@tastinghistory.bsky.social)
How to eat like a Stoic - youtu.be/jx3_IbW5Cig?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Eating on a German U-Boat in WW1. Recipe at www.tastinghistory.com/recipes/saue...
Tasting History with Max Miller (@tastinghistory.bsky.social)
This week’s WWII US Submarine video made it to the @YouTube trending page. Check it out if you haven’t and also check out the WWII Navy Ice Cream episode⚓️ youtu.be/knN3738JU9s?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Submariners of the US Navy have always been some of the best feed in the military. This is a dish of Swiss Steaks and Mashed Potatoes (from dehydrated potatoes) from the World War 2 cookbook of the US Navy. youtu.be/knN3738JU9s?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Eating like a Lighthouse Keeper in the 1800s. Full recipe at www.tastinghistory.com/recipes/corn...
Tasting History with Max Miller (@tastinghistory.bsky.social)
How the super rich are during the Gilded Age. youtu.be/KCuWoOGO9zI?... #TheGildedAge #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
An Ancient Greek Breakfast of Teganites Full recipe at www.tastinghistory.com/recipes/tega...
Tasting History with Max Miller (@tastinghistory.bsky.social)
He transformed fine dining on railroads for decades. 7 course meals with champagne. Now I’m lucky to get an old sandwich on Amtrak.
Tasting History with Max Miller (@tastinghistory.bsky.social)
What is Spotted Dick and why is it called that? youtu.be/xAp-FGyLkNM?... #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Ancient Egyptian Funnel Cake - Encytum #ancientegypt www.tastinghistory.com/recipes/ency...
Tasting History with Max Miller (@tastinghistory.bsky.social)
What foods did Cowboys eat out of chuck wagons on the open range? 🤠 youtu.be/byExSVemLI8?... #Cowboys #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Warriors Halva from the Ottoman Empire. Recipe at www.tastinghistory.com/recipes/otto...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Eating in the Trenches of World War 1 youtu.be/S0cM-u7Jrh8?... #ww1 #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Civil War Hardtack amzn.to/42O10Lx
Tasting History with Max Miller (@tastinghistory.bsky.social)
Recreating a biryani from the 16th century Mughal court in India. youtu.be/UrOHZNmcLBw?... #india #biryani #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Switchel - The 19th century Farmer’s Energy Drink Recipe at www.tastinghistory.com/recipes/swit...
Tasting History with Max Miller (@tastinghistory.bsky.social)
At the first Battle of Bull Run, citizens came from Washington to watch the fighting as they enjoyed sandwiches and cake. It did not go well. youtu.be/Yh06B9GsvUc?... #tastinghistory #civilwar
Tasting History with Max Miller (@tastinghistory.bsky.social)
Had a fun time on A Hotdog Is a Sandwich podcast this week. youtu.be/a6i4z3iwjJM
Tasting History with Max Miller (@tastinghistory.bsky.social)
Kaiserschmarrn from the Austrian Empire youtu.be/q01hFyG7tLM?... #austria #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
S#!t on a Shingle from WW2 - Full Recipe at www.tastinghistory.com/recipes/shto...
Tasting History with Max Miller (@tastinghistory.bsky.social)
What have the cardinals eaten at the Papal Conclaves through history? youtu.be/lZCs9aMkzBQ?... #Conclave2025 #conclave
Tasting History with Max Miller (@tastinghistory.bsky.social)
Farts of Portingale from Tudor England. Available in the Tasting History cookbook: amzn.to/42O10Lx
Tasting History with Max Miller (@tastinghistory.bsky.social)
youtu.be/2doMXDFOXeM?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Cafeteria Sloppy Joe recipe from the 1980s youtu.be/6cBhi_7c4to?... #sloppyjoe #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Ancient Greek Epityrum #ancientgreece #tastinghistory amzn.to/42O10Lx
Tasting History with Max Miller (@tastinghistory.bsky.social)
What were medieval fast food restaurants like? youtu.be/fWxyCBNrYq0?... #tastinghistory #medieval
Tasting History with Max Miller (@tastinghistory.bsky.social)
The original Chef Boyardee spaghetti dinner.
Tasting History with Max Miller (@tastinghistory.bsky.social)
Today, I discuss how one should behave when attending a banquet in Ancient Rome. youtu.be/gBZG3C3-77w?... #ancientrome #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Making Medieval Almond Milk - Recipe at www.tastinghistory.com/recipes/sopp...
Tasting History with Max Miller (@tastinghistory.bsky.social)
This recipe for roast flamingo 🦩 (using a duck) was a centerpiece at any Ancient Roman feast. Today I delve in to what else you need should you wish to host a dinner in Ancient Rome. youtu.be/3r1weUhf5EI?... #tastinghistory #ancientrome
Tasting History with Max Miller (@tastinghistory.bsky.social)
Ancient Egyptian spiral bread from the Tomb of Ramses III
Tasting History with Max Miller (@tastinghistory.bsky.social)
Making a 100 year old recipe for Hungarian Goulash (gulyás) today. youtu.be/6qCVnUl0A1s?... #hungary #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Candy from 13th century Baghdad- Makshufa Recipe in the TASTING HISTORY COOKBOOK: amzn.to/42O10Lx
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
It’s on my list for the summer 😁
Tasting History with Max Miller (@tastinghistory.bsky.social)
History’s oldest recorded dessert made of dates and pistachios. youtu.be/H_cMYBCGKjc?... #tastinghistory #mesopotamia
Tasting History with Max Miller (@tastinghistory.bsky.social)
Parthian Chicken from the Ancient Roman Empire. Full cookbook at amzn.to/42O10Lx #ancientrome #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Pancit - The iconic noodle dish from the Philippines 🇵🇭 youtu.be/U1CeJskYOuw?... #Philippines #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Tang pie from the 1960s. A pie loved by astronauts and kids alike.
Tasting History with Max Miller (@tastinghistory.bsky.social)
How did they cook on the Italian home front during World War 2 youtu.be/EA4IUehYsDU?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Making the original Girl Scout cookies from 1922 youtu.be/AbX8BCxp66c?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
WW2 Emergency Steak from the American Home Front
Tasting History with Max Miller (@tastinghistory.bsky.social)
In 18th century England, a single pineapple cost thousands of pounds in today’s money, so people, wanting to show off, would just rent one for the night. www.youtube.com/watch?v=gphn...
Tasting History with Max Miller (@tastinghistory.bsky.social)
If you don’t know about Vinegar Valentines, you don’t know what you’re missing. They’re from a time when it was perfectly acceptable to tell people how much you disliked them via a poetic card. youtu.be/AuzIBemYVaQ?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
With Valentine's Day coming up, I decided to read a few of the thirst comments that I get on the channel. They do wonders for my self esteem : ) youtu.be/rlRc2v0hPSY?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
This style of cheese (using a recipe from the 1st century) was the type enjoyed by Augustus, first emperor of Rome. It’s essentially the predecessor to mozzarella. www.youtube.com/watch?v=U913...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Spiced Hot Chocolate from 1747 #chocolate #hotchocolate
Tasting History with Max Miller (@tastinghistory.bsky.social)
How did peasants survive the medieval winter? www.youtube.com/watch?v=OJ6s... #tastinghistory #medieval
Tasting History with Max Miller (@tastinghistory.bsky.social)
Making Gruel from the 19th century.
Tasting History with Max Miller (@tastinghistory.bsky.social)
A catch up on what seems like the longest January ever. youtu.be/hs5ueNIaP_g?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
The original Beef Stroganoff from Imperial Russia. www.youtube.com/watch?v=yfiR... #tastinghistory #Russia
Tasting History with Max Miller (@tastinghistory.bsky.social)
Still one of the most difficult recipes I’ve ever made. youtu.be/wxypUB5K0KE?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Lasagna before tomato sauce
Tasting History with Max Miller (@tastinghistory.bsky.social)
This cheese gnocchi from 14th century Italy is a far cry from the potato gnocchi we typically eat today. www.youtube.com/watch?v=BiCW... #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Honey Fritters from the Byzantine Empire
Tasting History with Max Miller (@tastinghistory.bsky.social)
Eating tulip bulbs to survive the Dutch hunger winter of World War 2 www.youtube.com/watch?v=yC89...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Milo is just the cutest
Tasting History with Max Miller (@tastinghistory.bsky.social)
Gout, the disease of kings, was historically linked to the diet of the wealthy, so I made an 18th century dish of venison and wine sauce to accompany the fascinating history of this painful affliction. www.youtube.com/watch?v=MITN... #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
Pretty much all of it. It would need to be at a rolling boil for a very long time before it starts to go away. This is never at a rolling boil.
Tasting History with Max Miller (@tastinghistory.bsky.social)
Real Butter Beer from 1588
Tasting History with Max Miller (@tastinghistory.bsky.social)
Just in time for the new year, here is how people through history cured their hangovers. www.youtube.com/watch?v=POxO...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Making school cafeteria pizza from 1988 #pizza
Tasting History with Max Miller (@tastinghistory.bsky.social)
As an early Christmas gift to myself, I recreated the pizza of my childhood. www.youtube.com/watch?v=40Mv... #pizza
Tasting History with Max Miller (@tastinghistory.bsky.social)
It’s been a couple years since I’ve gone through mean comments, so here’s a new batch for Christmas! youtu.be/73WliZZ6d6Q?...
Tasting History with Max Miller (@tastinghistory.bsky.social)
Everlasting Syllabub from 1747
Tasting History with Max Miller (@tastinghistory.bsky.social)
Even in the depths of the Great Depression, people celebrated Christmas on the cheap with homemade gifts, decorations and foods like this mock Christmas pudding. www.youtube.com/watch?v=FMIe... #christmas #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
Just as sugar plums aren’t plums, mincemeat isn’t meat, but it used to be! These Victorian mincemeat tarts are fruit and meat and delicious. youtu.be/CRH5DODIgE0?...
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
It’s definitely a project.
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
I did it so you don’t have to.
Tasting History with Max Miller (@tastinghistory.bsky.social)
After searching for a recipe for over a year, I finally made true Victorian sugar plums. No plums were involved but lots of sugar was. www.youtube.com/watch?v=q5Nk... #christmas #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
At Christmas 1826, the cadets of West Point military academy were forbidden from drinking eggnog. Naturally, they made their own, got wasted, started a riot and nearly killed one of their instructors. www.youtube.com/watch?v=zJoV... #eggnog #tastinghistory
Tasting History with Max Miller (@tastinghistory.bsky.social)
I co-judged the new show Clash of the Cookbooks. Watch it free on the Roku Channel through a smart TV, or your laptop
Tasting History with Max Miller (@tastinghistory.bsky.social)
I found a recipe from a newspaper printed in one of the Japanese Incarceration camps here in the US during WW2. Making it gave me an excuse to do a deep dive into the food served there. Thank you @georgetakei.bsky.social for helping with the research. www.youtube.com/watch?v=IJY9...
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
Beautiful pecan placement
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
Oh dear. That’s…. That’s not right.
Tasting History with Max Miller (@tastinghistory.bsky.social)
Making a figgy pudding from Victorian England.
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
Enjoy! Happy Thanksgiving
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
Post pics!
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
Rice is actually the best for this!
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
I bet it’ll be great!
Tasting History with Max Miller (@tastinghistory.bsky.social) reply parent
Beautiful!